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Frequently, sugar contents is disguised with different names: sucrose, glucose, dextrose, fructose,... (fructose doesn't come from fruit, but from corn). All of them are highly processed chemical products should only be sold in hardware stores, not in food stores.
Is very pure chemical product made in big industries with heavy thermal and chemical processes.
If refined (white) sugar, tinted with molasses.
Dehydrated sugar cane juice without any additional treatment. The table below simply shows its clear differences with white sugar.
Comparative analysis of the composition of white sugar,
"moscabado" and "panela":